Quote:
Originally Posted by dreamingat30fps
Looks great! My gf makes this (on a smaller scale) all the time, but she does it in the pressure cooker so it's done in no time. I imagine having it cook for 7 hours would make it even better though!
Can never go wrong with a nice pot roast. I personally love it over rice, soak the rice in that broth...  |
In a dutch oven this might take ~ 4hrs. Granny would thicken up the gravy with some flour, and serve over flat noodles.
Murf